Diploma in Catering and Hotel Management courses

Bsc catering and hotel management course in coimbatore

Diploma in hotel Management is one of the specialized courses focusing on the students to have a wide knowledge on the operations of hotel Industry and learning the skills on Principles of management In this diploma Course the Students study more about the hospitality sectors which includes Reception, Restaurant and Room Operations. Apart from the above this course also includes Catering and Banquets co-ordination, Room Division, Housekeeping management, broad knowledge about Food Hygiene, practical experience on Beverage and Bar Operations and the most important which is the Customer service.

Key benefits in learning the Diploma in Catering and Hotel Management course

It makes the students a better leader in their career. Communication skills are one of the key requirements in any career. Of course Diploma in Catering and Hotel Management course develops each and every student in the field of communication skills by which they can tackle any situations. Especially this course has got an unlimited job opportunities throughout the world by which the students can progress to a great destination.

Career Scope

Diploma in Catering and Hotel Management is a highly job oriented course. Our institution has tied up with huge number of hospitality sectors for placements and internships programs. Our placement record stands outstanding in terms of quality placement. After successful completion of this course students can be easily placed in the following sectors.

HOSPITALITY SECTORS

  • CRUISE SHIP
  • AIRLINE CATERING
  • HOSPITAL ADMINISTRATION & CATERING
  • INSTITUTIONAL MANAGEMENT
  • HOTEL & RESTAURANT MANAGEMENT
  • HOTEL MANAGE,MENT COLLEGES
  • CLUB MANAGEMENT

Eligibility

Students must have passed 10th or 12th can join in diploma in catering and hotel management course Students are generally admitted on the basis of personal interview and written examination