Diploma in Catering and Hotel Management Erode | Minerva Institute of Catering and Hotel Management

Diploma in Catering & Hotel Management

– 2 YEARS

This program lays down strong fundamentals, exposing the student to the working of the hospitality industry and its requirements. The student is trained in the basics of hospitality and tourism management, food services and operations, housekeeping and business leadership, with a focus on practical sessions. The two-year course based upon internationally transferable credit system includes internships; giving you real-life experience in the industry.

Diploma in Catering & Hotel Administration creates great career opportunities for an aspiring young hospitality student. With recent globalization and liberalization, career opportunities in this field are not only vast within the country but also unlimited throughout the globe.

Key benefits in learning the Diploma in Catering and Hotel Management course
The program offers the fastest step towards a successful hotel management career. Students pursue their internships, study tours, and research projects in most lavish luxury hotels in India. The course prepares the students for managerial jobs in leading hotels, resorts, restaurants, and tourism firms across the world. The mix of industry-experienced faculty, course design and curriculum makes it one of the elitist hospitality programs in India.

Career Scope
With the development of hotel industry, pushed by the increase in foreign and domestic tourism, the demand for well trained quality personnel has increased substantially. Our esteemed institute is renowned for providing adequate training and inculcating exemplary skills for a professional career in the hospitality industry. We can rightly boast of hundreds of students placed in International Hospitality organisations such as Marriot, IHG, The Oberoi, Taj, Starwood and many more.