WELCOME TO MINERVA INSTITUTE OF CATERING AND HOTEL MANAGEMENT
We has been offering quality Hospitality Education and Training for more than a decade.Minerva Institute Of Catering and Hotel Management as a whole provides mentored Educational Experience to the learners at Doctoral, Post-Graduate and Graduate levels to imbibe social changes in the communities around India.
The importance of competent Hoteliers is increasing with each passing day as five star hotels and resorts spring up around the country and chefs are feted at International events. We has been offering quality Education and Training for more than a decade.
B.sc- Catering & Hotel Management
Bsc Catering And Hotel Management is a 3 Year Under Graduate Program approved By Alagappa University,(A State Government University) karaikudi. BSc catering and Hotel Management course completely trains the students in the Hospitality Sectors which includes Food production, etc
Diploma in Catering & Hotel Management
Diploma in Hotel Management & Catering Technology is beneficial for candidates who contemplate entering Hotel & Hospitality Industries, work for Airlines, Hospitals and hold a higher position in diverse sectors of management. Thereby strengthening their proficiencies for managing higher-level posts.
Diploma in Bakery & Confectionery
Diploma in House Keeping Management
Housekeeping courses offer theoretical as well as practical knowledge related to maintaining the comfort and cleanliness of the establishment for which individuals work. After completing a housekeeping course, an aspirant can work at hotels, resorts, lodges, guesthouses, travel and tour agencies, etc.
Diploma in Hotel Management
The primary objective of the program is to provide eligible candidates. Students enrolled in Diploma in Hotel Management course are trained in all aspects of hotel operations, with a focus on the key functioning areas, such as hotel operations, concierge, conference management, event planning, and wedding services.
Diploma in Catering Technology
This is suitable for candidates who wish to build their career in Hotel and Hospitality Industry. The curriculum of Diploma in Catering technology is designed in such a manner that it can offer the students an in-depth knowledge of the stream and thereby enhance their practical and analytical skills
ADMISSIONS STARTED FOR THE YEAR 2020-2021
Your Admission Here
For Spot Admissions: +91 95859 65000
+ 91 95854 65000
For kerala Students : +91 95853 65000
Studying in Minerva institute of hotel management is very easy and enjoying. Every day we have practical classes and the faculties are very friendly. I like the environment.
Hi I am Vignesh I have completed only my 10TH std. furthermore I didn’t want to continue my studies as I was weak in my subjects. I came to Minerva institutions for course counseling. They gave me a real interest in practical courses. Here we have more practical classes than theory classes. We enjoy everyday
Hi I am Christa.J I am doing my hotel management course in Minerva institution. My dream is to become a great manager. Minerva institute of hotel management has taught me great skills of management. I am sure one day I would become a great leader. I thank the institution for giving a good support
Hi I wanted to be hotelier. I have completed my M.B.A; I had no idea about starting a restaurant. Now I have learned about all the varieties like south Indian, continental, north Indian dishes. I like this institution very much.
I like the institute mainly for its courses and its practical’s. They teach us every part practically and it helps us to implement very easily. They also arrange part time jobs for students.
Hi my name is Rohini. I had no idea about hotel management but I had great interest in cooking. Minerva institute gave me a good counseling and they enrolled me in catering department. Every day is new to me and I enjoy the cooking classes. Thanks to Minerva institutions
If you want to get placed quickly and settle in jobs I recommend students to join in Minerva institute of catering and hotel management.