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Mon - Fri: 9:00 - 18:00
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• A Diploma in Housekeeping Management equips students with the skills needed for excellence in hospitality. This course covers housekeeping operations, hygiene standards, and customer service, ensuring graduates are industry-ready. With hands-on training, students gain expertise in maintaining top-tier hospitality environments.
• This diploma opens doors to careers in hotels, resorts, and corporate facilities. From inventory management to guest relations, students learn essential housekeeping functions. With industry exposure and expert guidance, graduates secure rewarding roles in housekeeping supervision, facility management, and hospitality services worldwide.
Diploma in House Keeping
A Diploma in Housekeeping Management provides in-depth knowledge of housekeeping operations, hygiene standards, and maintenance techniques. Students learn essential skills like cleaning procedures, inventory control, and guest service etiquette. This course prepares them for roles in hotels, resorts, and corporate spaces, ensuring high-quality hospitality standards.
Diploma in Housekeeping Management:
Our diploma training increases understanding of housekeeping supervision, facility maintenance, and staff management via hands-on instruction. Students learn how to keep hospitality facilities clean, aesthetically pleasing, and comfortable. The program also covers trash management, laundry services, and current housekeeping technology, preparing students for top housekeeping positions.
Diploma in House Keeping
A Diploma in Housekeeping Management helps students develop essential skills such as cleanliness man...
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Graduates of the Diploma in Housekeeping Management can pursue various career paths, including house...
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Housekeeping plays a critical role in maintaining cleanliness, safety, and comfort in hospitality se...
Read MoreInventory Control at the College of MICHM focuses on managing housekeeping supplies efficiently. Students learn stock monitoring, ordering techniques, and cost control strategies to prevent shortages and reduce waste. Proper inventory management ensures smooth operations, maintains quality standards, and optimizes budget utilization for enhanced housekeeping efficiency.
Waste Management training at the College of MICHM covers proper disposal methods, recycling techniques, and sustainable housekeeping practices. Students learn to minimize waste, segregate materials responsibly, and implement eco-friendly solutions. These skills help reduce environmental impact, promote sustainability, and maintain a cleaner, healthier hospitality environment.
Safety Standards at the College of MICHM emphasize maintaining a secure and hygienic environment for both staff and guests. Students receive training in hazard prevention, sanitation protocols, and emergency response measures. By understanding workplace safety regulations and hygiene practices, they ensure compliance with industry standards and enhance overall service quality.
At the heart of our institution lies a commitment to shaping future professionals through the Diploma in Housekeeping Management. We aim to cultivate strong leaders equipped with industry-relevant skills, ensuring they maintain impeccable standards in cleanliness, guest satisfaction, and operational efficiency.
Our vision is to nurture well-rounded housekeeping professionals who can thrive in the competitive hospitality industry. With our Diploma in Housekeeping Management, we focus on developing not only technical proficiency but also the leadership and managerial skills necessary for overseeing housekeeping operations successfully.
House Keeping Management
The Diploma in Housekeeping Management – 3 Months is designed to provide hands-on training in housekeeping operations. Students will master essential skills like room upkeep, inventory handling, team coordination, and hygiene protocols. This program prepares them for leadership roles in the hospitality sector.
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