Mon - Fri: 9:00 - 18:00
Mon - Fri: 9:00 - 18:00
404 Camino Del Rio S, Suite 102San Diego, CA 92108
We offer a wide range of courses in catering science and hotel management, designed to prepare students for success in the hospitality industry:
The Diploma in Hotel Management is a comprehensive program that equips students with essential skills to understand and manage various aspects of hotel operations. From reception to restaurant and room operations, this course provides students with a solid foundation in hospitality management.
In addition to core hotel management skills, the course covers areas such as catering and banquet coordination, room division, housekeeping management, food hygiene, beverage and bar operations, and customer service, ensuring students develop a well-rounded expertise in hospitality.
Our catering and confectionery programs focus on the essential materials and techniques needed in the culinary world, including oils, eggs, sugar, dry fruits, leavening agents, and more. Students will gain hands-on experience in recipe preparation, ingredient mixing, baking temperatures, and the use of specialized equipment to create top-quality confectionery products.
By earning a diploma in catering from MICHM, students will enhance their professional profiles. As one of the leading hotel management colleges in Coimbatore, we equip our graduates with the skills they need to excel, including communication, leadership, interpersonal, and organizational skills, giving them a competitive edge in the job market.
the Diploma in Catering and Hotel Management
It makes the students a better leader in their career. Communication skills are one of the key requirements in any career. Of course, Diploma in Catering and Hotel Management course develops each and every student in the field of communication skills by which they can tackle any situations. Especially this course has got an unlimited job opportunities throughout the world by which the students can progress to a great destination.
Catering & Hotel Management
Diploma in Catering and Hotel Management is a highly job oriented course. Our institution has tied up with huge number of hospitality sectors for placements and internships programs. Our placement record stands outstanding in terms of quality placement. After successful completion of this course students can be easily placed in the following sectors
Diploma in Catering & Hotel Management
It makes the students a better leader in their career. Communication skills are one of the key requirements in any career. Of course, Diploma in Catering and Hotel Management course develops each and every student in the field of communication skills by which they can tackle any situations. Especially this course has got an unlimited job opportunities throughout the world by which the students can progress to a great destination.
Celebrate World Tourism Day by exploring the global impact of tourism on the hospitality industry. Students will gain insights into sustainable tourism practices, hospitality management, and the essential role of catering and hotel services in promoting tourism worldwide.
Experience the operations of a luxury hotel with an industrial visit to Le Meridien. Students will gain practical insights into hotel management, food and beverage services, guest relations, and the high standards of hospitality that define a world-class hotel.
Key Benefits in Learning the Diploma in Catering and Hotel Management Course This course provides students with a solid foundation in the hospitality industry, offering practical knowledge in hotel management, catering operations, customer service, and event planning. Graduates gain valuable skills that enhance career opportunities, from managerial roles to entrepreneurial ventures, in the ever-growing global hospitality sector.
Diploma in Catering and Hotel Management is a highly job oriented course. Our institution has tied up with huge number of hospitality sectors for placements and internships programs. Our placement record stands outstanding in terms of quality placement. After successful completion of this course students can be easily placed in the following sectors.
Diploma in Catering and Hotel Management is a highly job oriented course. Our institution has tied up with huge number of hospitality sectors for placements and internships programs. Our placement record stands outstanding in terms of quality placement. After successful completion of this course students can be easily placed in the following sectors
Students must have passed 10th or 12th can join in diploma in catering and hotel management course Students are generally admitted on the basis of personal interview and written examination
Celebrate college spirit with vibrant cultural performances, exciting competitions, and memorable events. College Day functions bring students and faculty together, creating lasting memories and fostering a sense of unity.
Unleash your talents and showcase your skills in exciting competitions. Participate in diverse events that challenge creativity, teamwork, and excellence, fostering personal growth and unforgettable experiences.
Master the art of crafting refreshing mocktails with creativity and flair. Learn to blend flavors, design stunning presentations, and perfect techniques that leave a lasting impression.
Experience real-world hospitality operations with an insightful industrial visit to Poppys. Learn from industry professionals, explore behind-the-scenes processes, and enhance your practical knowledge in a dynamic setting.
HOTEL MANAGE,MENT COLLEGES
Receiving a catering diploma at MICHM adds the value to the profile as we are the best hotel management college in Coimbatore so that we can give graduates a competitive edge over other job applicants. It can also help improve their interpersonal, communication, leadership, and organizational skills.
Boost Up Your Skills With A New Way Of Learning
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